Canapes for the festive table, recipes with photos - New Year's, for children, for a birthday. Cooking canapes for a festive table for children

Canapes are small sandwiches popular at children's and adult parties. The name came to the Russian language from French - "canapé" is translated as "small". Canapes for children for their birthday: photo and video recipes for standard and unusual canapes are presented later in the article.

Small sandwiches have been a common holiday treat for two centuries now, serving as a signature dish at buffets and parties. The base of the canapes is croutons or bread.

A variety of fillings are put on the basis. The very first filling for canapes was pate. For stability, the canapes are held together with skewers. Skewers, otherwise called atle, help to gently pick up the sandwich without getting your hands dirty, and immediately eat it whole.

Canapes are divided into 2 types:

V Lately canapes become a hit when arranging children's parties:

• Boys and girls can choose from a variety of sandwiches to their liking.
• Canape is a hygienic type of snack. Children often forget to wash their hands on time. Canapes are taken by the skewers, which eliminates direct contact of products with the surface of the hands.
• Canapes look festive.
• Cooking does not require significant time and money.
• Canapes are very easy to prepare.

Product selection

Almost any products are suitable for canapes. Here the organizer of the holiday is limited only by finances and imagination. For the organization of a children's party, it is useful to consult with the child in whose honor the celebration will take place. If the age of the birthday person allows, he will become an active participant in the preparations and feel like a real master.

1. The main condition is that all products must be fresh. Mass poisoning of young guests is certainly not included in the plans of the owners.
2. You should not choose exotic or poorly combined products. The digestive system of children is different from that of adults. Some digestive enzymes are not produced in the child's body, which can lead to intolerance to one or another food. For the same reason, greasy, unhealthy ingredients should be avoided.
3. Before starting the preparation, it is worth checking with the parents of the invited kids if their child is allergic to any product. It is better to exclude the named allergens from the list. necessary products- it can be difficult to keep track of children, a child in the heat of the game may accidentally eat a prohibited product.
4. It is better to dwell on products that are simple and familiar to children. Little fussy people don't always like to try new things. There is a risk of leaving guests hungry. However, unusual canapes also have a right to exist - they should be prepared in much smaller quantities.

Secrets of making canapes for children

Design options for canapes for a children's party

Canapes of meat and fish products on skewers

1. The easiest canapé option is alternate slices of bread, sausages, cheese. Finish with olive.

2. Fish canapes

You will need:

• 1 loaf;
• 1 mackerel (fillet, cut into slices)
• ketchup;
• spread.

Cut off the crust from the loaf, cut into rectangles, dry. Mix butter and tomato paste in equal proportions, apply to the loaf. Arrange the mackerel fillet on a loaf, cut and fix the atle.

3. "Club" canapes

You will need:

• 200 g smoked brisket;
• a loaf of whole grain bread;
• 1 fresh carrots(grate on a fine grater);
• 2 tomatoes;
• 2 cucumbers;
• 1 jar of soft cheese for sandwiches (200 g);
• arugula.

Preparation:

• Fry the brisket.
• Dry slices of bread in a toaster, cut off the crusts.
• Grind the cheese with carrots.
• Spread over toasted bread.
• Divide vegetables into three toasts, cover them with three toasts (cheese side down).
• Place the bacon, lettuce on top, and cover with the last three toasts.
• Divide the sandwiches into four squares, secure with a toothpick before serving.

4. "Parmesan + salami"

You will need:

Preparation:

• Spread the bread with butter, send to the pan, add cheese.
• Fry until the cheese is melted.
• Top with salami, lettuce and tomato.
• On top, place a slice of bread, spread with sour cream (spread side down).
• Cut the sandwiches into four squares, secure with a toothpick before serving.

5. "Apple flavor"

You will need:

• 8 slices of whole grain bread
• 100 grams of cheddar cheese;
• 8 slices of ham;
• 1 Big apple(grated);
• 4 tablespoons of low-fat sour cream;
• 2 tablespoons of horseradish;
• 2 tablespoons of honey.

Preparation:

• Mix sour cream, honey and mustard.
• Spread on bread.
• Cover with a slice of cheese, spread the grated apple, spread the ham on top. Cover with bread, cut into small canapes, pierce with atle.

A photo and a recipe for canapes for children for a birthday can be sent to parents of little ones, because they will be appreciated not only by children, but also by adults.

Vegetable canapes on skewers

1. The simplest canapé - tomato - olive - cucumber - cheese. Always a win-win combination, kids love it.

2. "Cream cucumber"

• 6 slices of whole grain bread
• 200 g cream cheese;
• half a cucumber (remove seeds, cut into slices);
• juice, zest of one lemon;
• 2 tbsp. l. fresh dill;
• butter;
• salt, spices.

Preparation:

• Dry the thinly sliced ​​cucumber with a paper towel. Set them aside.
• Mix cream cheese, dill, lemon zest, lemon juice, salt and pepper in a bowl.
• Spread the bread with butter, the resulting mass, spread the cucumber. Cut into small pieces.

3. Canapes of grilled vegetables are delicious. Interesting combinations: marrow - bell pepper - tomato or tomatoes + eggplant.

4. Smart mini-sandwiches are made from boiled beets, cheese and boiled carrots.

5. Unusual and delicious combination It is considered a canapé made from slices of cucumber interspersed with melon.

Canapes for children for their birthday (the photo can be seen in this article) are prepared from the most different vegetables... You just need to show your imagination.

Fruit and berry canapes on skewers

Canapes for children for their birthday (photos of bright and juicy fruit sandwiches for a children's table will not leave anyone indifferent) are made very easily. For fruit canapes, you can take any food that matches your taste. The fruit is cut into pieces and the seeds are removed. You can choose canapes by color (all green ingredients, all red, all yellow), you can alternate.

The most interesting combinations:

Overripe fruits are not good for canapés. They will not stick on skewers, they will give abundant juice.

Canapes without skewers

Canapes without skewers can be prepared with a variety of pates and spreads. The ingredients for the spread are whipped in a blender. With the help of a culinary syringe, the pate is deposited on toasted bread in the form of "stars".

The most popular options are:

As a basis, you can take circles of vegetables, fruits.

List of suitable and junk food for canapes without skewers is in the table:

Products that give a lot of juice, spreading, easily rolling off the base are not suitable.

It is imperative to use a "link" in the form of a sauce, a thick spread, holding the ingredients of the canapes together.

Unusual options

Canapes for children for their birthday (photos and descriptions of recipes in the article will help to prepare interesting sandwiches and please little guests) can be prepared in an unusual design.

1. Unusual canapes are made from rye bread, spread with butter, on which a piece of salted mackerel and a piece of kiwi are laid. You can decorate with cranberries.

2. "For the sweet tooth"

• 100 g peanut butter;
• ½ cup chopped carrots;
• 1 tablespoon apricot jam
• 2 tsp raisins.

Preparation:

Beat the peanut butter, raisins, grated carrots and jam in a blender until creamy. Spread on bread, cut.

3. Fish canapes

You will need:

• 1 can of canned trout or saury;
• 2 pickled cucumbers (finely chopped)
• greens (parsley, dill)
• boiled egg;
• 1 tbsp. l. sour cream;
• bread;
• salt and pepper to taste.

Preparation:

Mix all the ingredients, spread the bread, cut into squares.

4. String on a skewer pieces of apples, interspersed with cheese. The cheese is suitable spicy, with a pronounced taste.

5. Alternate pieces: chicken + dried apricots + pickle... The neutral chicken flavor is complemented by a hint of sweet dried apricots and the acid and salty taste of cucumber. A very harmonious combination.

Mini sandwiches for sweet tooth

Sweet canapes are just as easy to prepare as the rest of the sandwiches. The principle of cooking is the same - a sweet layer is applied to toasts, toasts or cookies. It is recommended to make canapes on skewers, serve on a flat platter.

The most common options are:

1. Chocolate paste (Nutella, Bureshka, Nestlé), press the nuts over the top.
2. Peanut butter + grape jam.
3. Melt the marshmallows ("sweet snow") in the microwave (50 seconds at maximum power), stir and spread. You need to work quickly, the mass thickens in 2-3 minutes. It tastes like marshmallow.
4. Pass cottage cheese, condensed milk, banana in a blender.
5. Spread with apricot jam, sprinkle with nuts.

Photos of the festive table and satisfied little guests prove the indispensability of birthday canapes for children as a quick and tasty treat.

Article formatting: Vladimir the Great

Video about making canapes

5 popular types canapes on festive table:

One of the most beautiful and impressive dishes on a festive table or buffet is nothing more than canapes. Canapes are found in different types, filling and execution, but it is always incredibly beautiful, tasty and exquisite.

In this article News portal The "site" has prepared for you several options for the preparation and decoration of fruit canapes.

Fruit canapes on any festive table and buffet table will be in place: whether it is a children's birthday, a wedding celebration, New Year, youth party or casual meeting with friends or girlfriends.

Making such an amazing dish is a bit of a hassle, but the result is worth it. Fruit canapes can be a great snack with white or red wine, alcoholic cocktails, champagne or liqueurs. Fruit canapes will also look great next to a sweet dessert: cake, pie, cakes and ice cream.

So let's get started ...

How to arrange fruit canapes?

For fruit canapes, you can use long wooden kebab skewers or short multi-colored plastic skewers. Some craftsmen even manage to use ordinary toothpicks as a basis for canapes. In short, it's up to you to choose.

The choice of the length of the skewer for canapés in dense will depend on what kind of fruit you will use, and for what company your dish is designed for. If the company is planning to be large, then you should give preference to long wooden skewers, because more fruit can be placed on them. If a holiday is for children, then it is better, on the contrary, to arrange canapes on short plastic skewers, because little child it will be much easier to feast on delicious fruit with a short skewer.

One of the most impressive options the design of fruit canapes can be safely considered a fruit barbecue.

Fruit canapes "Fruit BBQ"

To make it you will need:

• large watermelon;
• wooden sticks for barbecue;
• celery;
• assorted fruits and berries.

Manufacturing:

Watermelon must be washed well and wiped dry. Then cut it in half. From the pulp of watermelon, you can prepare fruit balls, squares to create canapes.

At the bottom of the watermelon, make three small holes into which you need to stick the celery stalks - these will be the legs.

Then slide the wooden sticks into the half of the watermelon (see photo) - this will be the fruit barbecue grill.

Put berries and fruits inside an empty watermelon, and put fruit canapes on the wire rack itself.

Such an original design of fruit canapes will not leave any guest indifferent.

Fruit canapes "Rainbow"

"Every hunter wants to know where the pheasant is sitting!" - everyone knows this funny counting rhyme, which is a great reminder of the order in which the colors in the rainbow are. Use this feature to decorate fruit canapes.

Choose fruits by color and string them on a skewer in the order that the famous counting rhyme says. Incredibly colorful and bright dish you will be guaranteed.

Fruit canapes "Santa Claus"

If you are preparing a festive New Year's table, then excellent option the decoration of fruit canapes can be a headdress of Santa Claus.

To create this fruity canapé, you will need:

• bananas;
• white grapes;
• Strawberry;
• airy marshmallow;
• toothpicks or short skewers.

With such fruity canapes, you can decorate any cold appetizer and desserts.

Fruit canapes "Figured"

If you have a variety of cookie cutters available, you can create curly pieces for fruit canapes in the same way.

Watermelons, melons, pineapple, apple and pear are great for creating stars, hearts, flowers and other shapes.

Fruit canapes "Funny Caterpillars"

This kind of fruit canapes are very popular with kids.

Use long wooden skewers and grapes to create a long caterpillar. Eyes can be made from droplets of sweet icing, yogurt, and a piece of chocolate.

The news portal "site" wishes you not only delicious, but also useful holidays. After all, fruit canapes are not only an exquisite and surprisingly beautiful dish, but also very healthy.

Good afternoon, dear readers! I present original, various canapes for a festive table, recipes for all occasions.

All kinds of canapes, small snacks on skewers, mini-sandwiches are a great idea for a festive meal or a buffet table. But not everyone can come up with ideas on how to cook simple canapes on their own. Scroll through the canapé recipes below, get inspired and cook at home.

Canapes on skewers are a convenient form of tiny food for the holiday table. These are small sandwiches, sometimes sealed with a skewer, which are taken with your hands and completely put into your mouth, as they say "for one bite."

We cook from those products that you find at home in the refrigerator. The main thing is to skillfully assemble a beautiful composition, which does not always work out. Therefore, it is important to know the basic technological principles, useful tips and the tricks of making canapes.

• Most often, the appetizer is made out on a small slice. fresh bread 0.5-1 cm thick. Sometimes dried in a toaster, oven or fried in a pan. Spices and oil are added.
• The basis of mini snacks is made by cookies or unleavened crackers, puff pastry, even slices of cheese or fresh vegetables.
• In the middle of each mini-sandwich, you can stick a small fork, a colored skewer.
• Convenient snacks measuring 3 × 3 cm, weighing 80 grams. Therefore, the components are cut very finely.
• Each product is cut so that it completely covers the bottom layer without protruding from the base.
• For cooking, use any products: hard-boiled eggs, various oils, sausages, processed cheese, cheese, feta cheese. Herring, sprat, vegetables, pates, olives, grapes, red fish, radishes, boiled carrots, fresh cucumber, lemon, etc.
• The bread is cut out with a metal mold to squeeze cookies onto the dough. But to avoid waste, the crumb smeared with butter is cut into squares, rhombuses, rectangles.
• You can originally decorate your meal by interrupting the butter with a blender with herbs, nuts, boiled yolk, lemon juice, horseradish, cheese, mustard. Depending on the added products, the mass will acquire beautiful colour... They besiege it on the cut-out figures using a pastry syringe or a bag with a nozzle.
• Not a bad combination of whipped cheese pasta, boiled eggs, garlic and mayonnaise.
• Serve food, 5-6 pieces, laid out on a platter or set in a vase. Sometimes the dish is decorated with leaves. fresh salad, herbs or napkins.

Video - canapes for the festive table

• A similar principle applies to sweet and fruity canapes. In this case, sweet biscuits, fruit or chocolate butter, all kinds of fruits, marshmallows, marshmallows and other sweets.
• If the fruits are too juicy, then excess juice is removed from them.
• Economical options for sandwiches are prepared from leftover food. Prepare pates from the remaining slices of meat, cheese, eggs. The cuts of cheese with eggs are chopped with a blender to a paste, add mayonnaise and garlic.
• Similar masses are formed into a ball with two dessert spoons and rolled in coconut flakes. Fasten with skewers with cheese and cucumber. The result is harmonious canapé sandwiches.
• Canapes are served on a platter or tray. You can stick it into a zucchini, then you get a hedgehog with needles. The appetizer looks beautiful in glasses or bowls.

Skillfully preparing canapes is half the battle, you still need to eat right. At receptions, there is a common mistake when they are eaten in several stages, even if the snack is small.

Do not bite off a piece of bread or biscuits from all sides. Put it whole in your mouth and chew slowly. Keep in mind that some types of sandwiches cannot be eaten beautifully.

If you feel like trying a snack like this, step aside. Then you will not shake off the crumbs in plain sight of all guests.

So, having talked about the design, subtleties and the use of such a snack, it's time to learn how to cook.

Also read the articles on the site:

Birthday canapes

Take any products for birthday canapes that your soul desires: meat, fish, vegetables, fruits. Having the opportunity to prepare in advance for the holiday, give preference small products, which are entirely strung on a special skewer or toothpick.

These can be dishes with salmon, cherry tomatoes, quail eggs, olives, olives, gherkins, cocktail cherries, pitted cherries, etc. These foods look good at the base and top of the skewer.

Cut large provisions into thin slices or circles and fold like an accordion. For example, fresh or pickled cucumbers, bacon, ham, sausage, bacon, salmon, lemon, apples.

This "accordion" is strung between the ingredients that start and top the canapes. Then it will look beautiful and keep its shape.

So that miniature sandwiches do not get weathered, collect immediately before the arrival of guests, this is a matter of minutes. You just need to prepare the components in advance and put them in sealed containers, and then only build a snack.

Ingredients:

• Pitted olives - 12 pcs.
• Cheese - 50 g
• Cucumber - 1 pc.

Preparation:

1. Cut the cheese into 1-1.5 cm cubes.
2. Wash the cucumber, dry it, cut off the ends and cut lengthwise into thin plates 2-3 mm thick.
3. Put the olives on a sieve to drain the brine.
4. Put an olive on a large skewer, a cube of cheese on top.
5. Then string the cucumber slice with an accordion.
6. Finish the composition with cheese and olive.

Canapes for children

A tasty treat for a children's party is an important component. For the event to be a success, prepare magical French canapes for the kids.

This is a real find: tasty, healthy, beautiful, and your hands don't get dirty. However, when preparing a mini appetizer for children's party Consider the following:

• Make the size of the canapes smaller, for one baby bite.
• Consider the age of the child as not all products are suitable for small children.
• Replace sausage chicken breast, turkey or beef.
• Use soft types of cheese.
• Be careful with mayonnaise and ketchup. Dyes can cause allergies.
• Small children should not be given lightly salted fish.
• The snack should not fall apart. To do this, fasten the filling with butter.
• Cut the fruits into figures: flowers, hearts, stars.

Ingredients:

• Turkey fillet - 200 g
• Grapes - 1 bunch
• Cheese - 100 g
• Baton - 1 pc.
• Butter - 50 g

Preparation:

1. Cut out figurines from the bread and brush them with a thin layer of butter.
2. Place a cube of cheese on top of the bread.
3. Then place a slice of pre-cooked turkey fillet.
4. Add washed and dried grapes.
5. Secure the sandwich with a skewer.
6. Serve a party snack children's table laying out on a flat dish

Canapes for the new year

Having prepared several types of canapes for the New Year, you can satisfy the tastes of all guests and decorate the festive table with food. After all, mini-snacks on skewers are in demand at parties.

Host 2017 - Fire Rooster will approve of simple canapes of vegetables, fruits, fresh herbs, fish, lamb, pork, beef. It is not recommended to use relatives - chicken meat, eggs. We replace the latter with quail eggs.

The main thing is that the festive mini-snacks meet the requirements of the symbol of the coming year. We make food bright, simple and light.

Ingredients:

• Baton - 1 pc.
• Red caviar - 1 can
• Red lightly salted fish- 100 g
• Lemon - 1 pc.
• Butter - 50 g
• Greens - for decoration

Preparation:

1. Cut the loaf into slices and brush with butter.
2. Place a thinly sliced ​​slice of red fish on it.
3. Then apply a teaspoon of red caviar.
4. Cut the lemon into thin half rings, which decorate the appetizer figuratively.
5. Finish the composition by placing small sprigs of greenery each.

Canape with herring

To prepare canapes with herring, the main thing is to be able to properly cut the fish so that not a single bone remains in it. To do this, follow the instructions below.

• Cut off the head of the herring. Cut open the belly and carefully remove the fins along the torso.
• Gut the insides. Rinse the inside of the fish and wipe with a paper towel.
• Make cuts on the back and slowly peel off the skin to avoid damaging the fillets.
• On the back, extend the incision up to the vertebra and separate the fillet from the bone.
• Remove the remaining bones, cut the fish into the desired shape and use for sandwiches.

Ingredients:

• Black bread - 6 pieces
• Dill oil - 50 g
• Boiled quail eggs- 10 pieces.
• Herring - 1 pc.
• Cherry tomatoes - 10 pcs.

Preparation:

1. Cut the bread into rectangles and brush each slice with dill oil. To cook, use a blender to beat the dill butter with a blender.
2. Peel the herring and cut into slices equal to the width of the bread. Lay on the bread.
3. Top with boiled quail egg and cherry tomato.
4. Secure the composition with a toothpick and serve.

Options for herring canapes.

• Spread on the bread mustard oil(50 g butter - 1 tsp mustard), mayonnaise with chopped herbs, cheese cream ( processed cheese mix with boiled egg).
• On top of the herring, place a slice of green apple, pickled bell pepper, ring onions, boiled potatoes.
• You can finish the canapes with olives, a head of small pickled onions, and a slice of lemon.

Canapes with cheese

Canapes with cheese are bright miniature appetizers that are suitable for both adults and children. Any kind of cheese will do. Cut into small slices of various shapes: round, square, triangular, curly.

Use crackers, croutons, bread, toast as the base of your cheese canapé. You can combine this product: with sausages, meat, fish, fruits, vegetables, olives, herbs. Serve canapes with cheese, laid out on a flat dish, garnished with lettuce leaves.

Ingredients:

• Cheese - 12 slices
• Smoked chicken - 150 g
• Olives - 6 pcs.
• Pickled cucumbers - 2 pcs.
• Bread - 6 square slices
• Mayonnaise - 30 g
• Greens - for decoration

Preparation:

1. Cut the chicken into 6 equal pieces.
2. Cut the crust off the bread.
3. Peel the skins from pickles and cut the vegetable into 5 mm slices.
4. Grease each piece of bread with mayonnaise, put a cube of cheese on top. Place on it smoked chicken and again cheese.
5. Secure all ingredients with a skewer, put on olives and decorate with herbs.

Fruit canapes

Fruit canapés can be used as a stand-alone snack, and in combination with a more satisfying product. Bananas, grapes, apples, oranges are more often chosen. Berries are not suitable, because they are small. The only exception is strawberry, it can be safely used as an ingredient.

The rest of the berries will be a decoration, laid out on top of the snack. Make out fruit canapes varied: in the form of fruit bouquets, slices, on skewers, set in a vase, etc.

Ingredients:

• Grape
• Mandarin
• Pear

Preparation:

1. Wash the grapes, dry and remove the berries from the vine.
2. Peel the washed and dried pear from the tails, heart-shaped, peel and cut into cubes.
3. Cut the cheese into small squares.
4. Peel the tangerine and divide into wedges.
5. On a skewer, first string a grape, then a pear, then a tangerine and finish the composition with cheese.

Canapes with olives

Small canapes with olives are an original and perfect addition to cheese, ham and other products; without bread, the snack will be easy.

Ingredients:

• Pitted olives - 100 g
• Pitted olives - 100 g
• Dor-blue cheese - 100 g
• Camembert cheese - 100 g
• Cucumbers - 100 g
• Yellow Bell pepper-1 PC.
• Red bell pepper - 1 pc.

Preparation:

1. Gut the peppers from the seeds, cut off the partitions and remove the stalk.
2. Cut the peppers, cheese and cucumbers into rectangular, equal pieces.
3. String the ingredients on skewers.
4. Add cheese and olives with olives.

Canapes with shrimps

Shrimp canapes are always solemn. This seafood is suitable for a festive feast and is considered a restaurant delicacy to this day.

To save time, it can be boiled and peeled. But this should be done correctly. The main rule is not to digest. Otherwise, the product will become rubbery and hard.

Frozen shrimp should be defrosted in the refrigerator beforehand. Then put it in boiling water, where, if desired, release the spices and bay leaf.

They are boiled, depending on the size, for 5-10 minutes. Readiness is determined by the shell - pink or orange, it's time to take it out of the water. The finished and frozen product is thrown into boiling water, where it is boiled for 3 minutes.

Ingredients:

• Shrimps - 10 pcs.
• Hard cheese - 100 g
• Olives - 10 pcs.
• Cucumber - 1 pc.

Preparation:

1. Pre-boil the shrimps in salted water until tender and refrigerate.
2. Cut the cheese into 1 cm cubes.
3. Cut the washed and dried cucumber into slices like cheese.
4. Place a cucumber on a skewer, then a cube of cheese, an olive, and top off the appetizer with a shrimp.

If you are not yet preparing canapes for the festive table, our recipes will help you decorate your festive event.

Video - five New Year's canapes

Wish Have a good mood and may there always be a place and time for a holiday in your life! With respect and love, Alevtina

Delicious fruits, cakes and canapes for children for their birthday, photos with mouth-watering sweets and snacks become an integral part modern life... Parents of birthday people try to surprise small and large guests with exquisite dishes.

In the modern rhythm of life, more and more time is devoted to convenience and compactness, so you can use sandwiches and canapes on beautiful skewers for refreshments.

Mini sandwiches on skewers appeared thanks to the trend of Europe, where there is a tradition quick snacks... This tradition has come to the liking in our country, but the dish has taken root more on the festive table.

Initially skillful french chefs put on skewers a piece of bread with pate. This technology did not appear for the purpose of sophistication and beautiful presentation dishes on the table, and for convenience and clean hands.

Modern chefs diversified snacks strung on bright sticks and began to use them at any holiday.

Arranging a children's party with sandwiches and funny skewers, you can easily surprise your little guests. The main thing to remember is that the products must be neutral and non-allergenic.

Canapes for children for birthday, photos of amazing masterpieces

There is a mass exquisite recipes canapes for children for their birthday, photos of which will be presented below. Choose the funniest, tastiest of them and the children will remember the holiday for a long time.

Fruit canapes

The most common type of dessert on the children's festive table. The following fruits are suitable for slicing: apple, pear, tangerine, banana, grapes, kiwi, peach and strawberry. You can experiment with others, but remember that their consistency should be dense and not decay.

Forming canapes, fruits are cut into plastics, squares or funny figures.

Tip: when serving such a dish, do not forget that the fruits may darken, so cut them just before laying them on the festive table.

1. Birthday cake made of fruit.

An interesting solution for treating guests of the birthday person. It can be an alternative to a sweet cake, as you can place a holiday candle in the middle.

To create a masterpiece, you need to cut out the middle of the watermelon. It is not necessary that the shape of the watermelon be symmetrical, it can be in the form of an iceberg. Take long peaks, pin on them the brightest fruits and berries: peach, kiwi, strawberries, watermelon, Green grapes and stick into the watermelon base.

Place a beautiful candle or some candles in the middle. Birthday cake ready!

1. Sugar fantasy.

Strawberries, bananas and tangerines are suitable for this dessert. Restrained colors, uniform round fruit pieces sprinkled with powdered sugar or coconut will create a mysterious feeling of snow.

You can use both powder and coconut flakes, then the dish will be not only very beautiful, but also unusually tasty.

If children are not allergic to chocolate, dark or white chocolate chips are suitable for sprinkling.

1. Sunny boat.

An interesting idea for little pirates and sailors. Requires two whole slices of pineapple and a banana. We string a sail of semicircular pineapple pieces onto a lance. We cut the banana into round slices, try to cut the pineapple in the form of a circle and connect them with a skewer to the sail so that the base of the boat stands firmly on the table.

For one of the base layers or additionally, you can add strawberry rings.

1. Fruit tale.

Excellent and most simple option will be a cut of berries and fruits, strung on a skewer. Use any fresh fruits and berries, in any combination.

The main thing to remember is that canapes look more beautiful from approximately equal pieces in size.

Hearty canapes

Children's holiday is not complete without outdoor games and funny catch-ups. Therefore, throughout the evening, the kids will undoubtedly want to eat. To do this, please your guests with canapes made from hearty products such as bread, cheese, ham and more.

1. Cheese trio.

Appetizing and healthy dish for the little ones. Consists of rye bread, hard and melted cheese. Choose the freshest ingredients, processed cheese can be added with ham or bacon, you can season yourself soft cheese delicious spring greens.

Mini - sandwiches are perfect for a snack of a cheerful children's company in combination with tea, juice or compote.

1. Air castle.

Delicious sandwiches with bacon or ham roll. At the base of the dish are pieces of rye bread and fresh cucumber.

To prepare a roll, you will need a boiled egg, mayonnaise (sour cream) and slices of ham or bacon. Separate the white from the yolk and rub them separately on a fine grater. Mix the egg white with mayonnaise, fill the mixture with bacon and wrap in small tubes.

Dip the edges of the roll in mayonnaise, and then in grated yolk. Slip on a roll, cucumber and then bread. Interesting mini - canapes are ready!

1. Cupcakes on the spikes.

Simple cupcakes with raisins, chocolate or candied fruits, which are sold in stores, will help to complement a bright children's party. Can be baked sweet dessert on your own, complement them with beautiful peaks and another dessert is ready!

Marshmallow and marmalade canapes will be a tasty addition.

Improvise, cook delicious canapes for children on their birthday, photos of which you will find in this article. Then your baby's holiday will be truly unforgettable and magical.

How using simple recipes prepare original canapes for the holiday!

What holiday is not complete without goodies and delicacies? We always go to please our loved ones and strive to cook something new every time. Everyone has heard of small skewer sandwiches called canapes. They are easy to prepare, tasty and delight the eye with their original look.

IMPORTANT: Often guests are on the doorstep and we clutching our heads, complaining about what to cook for hastily... And here canapes will come to the rescue as never before. A couple of slices of sausage, cheese, olives and tomato and you are ready to surprise your guests!

Recipes for holiday canapes on skewers

Festive canapes differ from ordinary canapes by the careful selection of ingredients and design. Ordinary wood skewers will not work here. It is better to choose bright, suitable for the style of the holiday and the design of the festive table.

• To prepare it, we cut out a circle of white bread and string it on a skewer.
• Next, carefully cut the cucumber into thin ovals and roll it into a ring.
• You can put some soft cheese inside and insert shrimp so that the whole structure is fixed with a skewer.

Recipe 2. Canape Thai

• For cooking, cut the cheese into pieces, lay on top with parsley leaves,
• further piece fresh cucumber and from above we will complete shrimp.
• We fix all this with a skewer and a light canapé is ready.
• For breakfast or dinner, it will come in very handy!
• You see how simple and accessible everything is. It is enough to pay a little attention to the little things and you are practically a chef.

Children's holiday canapes recipes

Why do children love canapes so much? Because they like everything new and bright. And also because active child can have a quick bite of delicious little sandwiches, and frolic with friends without interrupting the general fun.

Recipe 1. Funny penguins

• Slice Rye bread into pieces - this will be the basis.
• Cut a circle out of boiled carrots and remove a small sector - this is how the legs will turn out.
• Now you need to cut the pitted black olive to the middle so that it can open up a little, and fill it with soft cheese (Philadelphia or melted, which will become the body).
  We collect our penguin on a skewer one by one.
• Instead of a head, we take a whole olive tree with slits for the eyes. We will also fill them with cheese.
• And into the slot for the nose, insert a triangle made of carrots. 15 minutes and your masterpiece is ready!

Recipe 2. Canapes cheese sails

• It is necessary to make blanks from black bread, cucumber and doctor's sausage in the shape of a boat.
• Next, we cut the cheese rectangles - these will be our sails.
• One rectangle should be slightly smaller than the other.
• We string all this beauty on a skewer and end the exposition with a carrot triangle, which will become the flag of the sailboat.

Voila, your kids love it!

Recipe 3. Biscuit delight

• This canapé will delight your little one the most because it is made of cake.
• Cut a piece biscuit cake with a side of 4 by 4 cm and insert a stick, on top of which decorate with raspberries and blueberries.

Your child has never tried this!

Canapes for a festive table with salmon

Salmon itself is not only delicious, but also incredible useful product thanks to the content Omega 3 fatty acids.

And therefore, cooking salmon dishes is always a joy and anticipation of aesthetic pleasure.

Recipe 1. Canape Atlantis

For this recipe we need: salmon, soft Philadelphia cheese, herbs, egg, bread.

• Cut out a square base from the bread and fry in olive oil.
• Put a piece of lightly salted salmon on top.
• Mix the cheese with herbs and gently put a spoon on top of the fish.
• We string it all on a skewer and top it off with a boiled egg.

Delicious and satisfying and very fast.

Recipe 2. Olive tenderness

We need: any hard cheese, salmon, bread, herbs, green olive.

• Cut bread into squares
• fry a tear in olive oil.
• Then, with the same slices, the salmon, cheese and
• we string everything on a beautiful skewer.
• Decorate the top with an olive and a sprig of herbs.

Herring canapes for a festive table

Ah, that herring. How do we love her in different types and we try to apply to every festive table. There are a lot of recipes for using it. But today we will disassemble best recipes canapes with this fish that will delight you and your family.

• For this sandwich, you need to make blanks from raw puff pastry in the form of a star,
• leaving a small depression in the middle for the filling.
• We prepare the filling from slices of sausage, grated cheese, green onions, mayonnaise and bacon.
• We put all this in the middle of the dough and bake in the oven for 20 minutes.

Due to its simplicity of preparation, canapes have long been an affordable dish in every home. And if you haven't tried it yet, then use our recipes and have fun!

VIDEO: canapé recipes